Seriously, who doesn't love a bit of Jamie? The man is incredibly talented, not to mention motivated, and is personally one of my favourite chefs. I turn to his recipes pretty much all the time, and though I'm yet to actually cook anything in the timeframe specified I still think the recipes are simple and quick, and always totally delicious.
This was my attempt at the Pesto Pasta with Garlic & Rosemary Chicken from 15 Minute Meals, with just a couple of minor variations. I traded the lasagne sheet pasta for spinach fettucine, and the chicken breasts for chicken tenderloins, simply because that's what I had on hand.
It definitely didn't take me 15 minutes, I'd say more like 45. But hey, not all of us have a crew of cleaners and a food processor and an eight-burner stove top. And the end result (despite not being quite as pretty) was certainly tasty nonetheless.
If you're after recipes that are quick, easy and full of flavour I'd highly recommend adding something Jamie-related to your recipe book collection – as if you haven't already.